Namino food truck

This is my new favorite Persian food in San Diego. When we walked up we were greeted by a couple who drove down from Escondido specifically to eat here (one of them was Persian), and they helped us navigate the menu and the chef's specialties. Everything here is fresh, flavorful, and masterfully prepared and seasoned. Even small details like the salad; the greens are fresh and crisp, the sauce is beautifully bright and savory without being overbearing. We tried basically all the meats, and they were all exceptional. Standout favorites were the koobideh (chicken and then beef), which sounds like a cop-out but no, I've had a LOT of koobideh in my time and this is something else. The liver was also excellent, but be sure you like liver! The chef-owner is welcoming, warm, and generous. Being a food truck, you will be eating either sat over a transformer on the side of the road, or in a converted RV. We loved it, being used to street food, so this was right up our alley.

I’ve finally found THE BEST Persian food in San Diego! It’s been so hard to find a Persian food vendor that serves food that actually tastes awesome. If you haven’t already tried this place, you’re SERIOUSLY MISSING OUT!!! I got the combination plate with ground beef and ground chicken kabob. The kabob is cooked to PERFECTION, JUICY, and FLAVORFUL. The rice is fluffy and buttery. The salad… OMG… to die for! HIGHLY RECOMMEND. Also, the owner is SO NICE!!! I’ll be here every weekend 🤤

If you want to have a good, tasty, and flavorful Persian food, you have to try this place, specially for Kabobs. It was evident that the dish is prepared with skill and a deep understanding of Persian flavors. It is a harmonious blend of spices, fragrant rice, and tender meats. Ali, the owner, with his warm welcome creates a friendly atmosphere. I really like to go to this place to either eat or pick up food.